A cica-cream formulated to help repair and strengthen, balance, and improve skin’s defenses against irritation and damage. This formula helps reduce visible skin redness and dry fine lines. With ginkgo and hokkaido milk helps to moisturize, soothes and protects sensitive skin.
MCI : CICA Balancing Soft Cream
Description : A cica-cream formulated to help repair and strengthen, balance, and improve skin’s defenses against irritation and damage. This formula helps reduce visible skin redness and dry fine lines. With ginkgo and hokkaido milk helps to moisturize, soothes and protects sensitive skin.
How to Apply : Apply on facial skin with light motions twice a day, morning and evening
FDA : 12-1-620003690
Water, Glycerin, Dimethicone, Glyceryl Monostearate, Lactobacillus/Punica Granatum Fruit Ferment Extract, Caprylic/Capric Triglyceride, Cetyl Alcohol, Methylpropanediol, Hydrogenated Polyisobutene, Carbomer, Triethanolamine, Glyceryl Stearate, Allantoin, PEG-75 Stearate, Ceteth-20, Hydrolyzed Milk Protein, Centella Asiatica Leaf Extract, Phellodendron Amurense Bark Extract, Ginkgo Biloba Leaf Extract, Cholesterol, Hydrogenated Lecithin, Glycolic Acid, Disodium EDTA, Xanthan Gum, PEG-60 Hydrogenated Castor Oil, Caprylyl Glycol, Salix Alba Bark Extract, Rehmannia Chinensis Root Extract, Melia Azadirachta Leaf Extract, Scutellaria Baicalensis Root Extract, Houttuynia Cordata Extract, Glycine Soja Seed Extract, Aloe Barbadensis Leaf Juice Powder, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Lactobacillus/Pear Juice Ferment Filtrate, Glyceryl Caprylate, Pectin, O-Cymen-5-Ol, Proline, Serine, Arginine, Glucose, Chondrus Crispus Extract, Fragrance, Phenoxyethanol, Chlorphenesin, Ethylhexylglycerin, CI 47005, CI 42090
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